Monday, January 28, 2013

Sunshine, Daisies, Butter Mellow....


"Hmmmmmm..... should I bake a pineapple upside down cake or lemon cupcakes? Or should I make a yellow squash casserole with corn on the cob.  Maybe I could make banana pudding or peach cobbler... Better yet I could put my focus on hosing down the rest of the kitchen in yellow... curtains, flooring, and switching out that dreaded red clock for a nice mustard hued one.  Perhaps then I will bake a nice simple yellow cake...with yellow icing....and yellow sprinkles. God, why wasn't I born a blonde?!"

{Feel free to "caption this" as well.}

so here's the deal... no posts on weekends. It's just not going to happen with the long hours I work.

3 comments:

  1. Let's see, if I double the recipe that's four eggs and 2 3/4 cups flours...no, 3 1/4 cups flour...no, wait, 5 cups flour...for god's sake, why didn't I pay attention in math class?

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  2. Good one Anon!



    Detective Agency, glad you seek out quality information! I must assume you are a fan of the color yellow!

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