Here is March's Frito Kid party theme....St. Patrick's Party.
Here is the spread:
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I made little green pita bread rounds and tinted the chicken salad green, then topped it with a frito chip garnish.
Lemonade "frosted" with lime sherbet. I used a melon baller to make mini sherbet scoops. I am not sure if that is "frosted".
And of course mini pots of gold! Fritos chips of gold!
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