I just love the image shown below of "Cheeseburger Pie"! I came across it in Better Homes and Gardens magazine November 1956 and decided to give it a whirl!
I only made a few minor changes. I used ground turkey in place of ground beef for lower calories. And soy sauce in place of Worcestershire sauce because that's what I keep on hand. I also added a bunch of seasonings to help boost up the flavor since ground turkey can be a bit dull. It still was a touch bland but it was nothing that a douse of ketchup didn't fix!
It's really just a meatloaf with a crust so use your favorite recipe for both but fancy it up with melted cheese triangles and French's globs of mustard for garnish!