Household magazine April 1954
Wow! It's AMAZING! You frost it before you bake it?! Surely you jest, how can that be?
Wow! It's AMAZING! You frost it before you bake it?! Surely you jest, how can that be?
Believe it friends! Is this not the coolest idea? This cake is easy and fun to make. You can't go wrong flavor-wise with a chocolate frosted white cake. But I'll tell you what is even better! A chocolate frosted strawberry cake! Next time, my darlings, next time!
And btw, do photos of lady's sticking their heads in ovens freak you out as much as me...no? okay, forget I said anything. But to further my argument, think Sylvia Plath.
Ahhhhhhh....okay, let's have some cake, shall we?
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RECIPE
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9 comments:
Very nice! I recently discovered the same recipe in a copy of Household magazine and have been meaning to try it.
ooooo! that looks YUMMY! Sweetened condensed milk? Yes, please! The pecans look perfect, too! I might have to try that one out (if my kitchen is ever finished and clean enough for me to cook ever again, that it! LOL! Drywall and plaster dust are not a very good seasoning, i have recently found! ;)
ooh i've been craving cake! is the frosting like frosting or is it cake like?
this rocks-thank you!! must try pronto
the frosting is kinda fudge-ish just in a thinner layer. it's very good!
i may have to give this a try! so it was good?
I tried it today! Very tasty and worth the effort - but yours came out looking waaay prettier than mine. I lost a fair bit of chocolate on the wax paper - perhaps I waited too long before removing it?
Ohh yummy yummy!!!!
I agree, what is it about those head in oven pictures? Mama ran out of her happy pills today -
How come I can see some of your pictures, and not others? wierd.
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