Monday, December 21, 2020

Upcycled Cookies


Here is another "dip it in almond bark" idea I came up with.  Mr. Husband mentioned once 30 years ago that he liked these bland butter cookies and now every year his mom gets him a tin.  They don't get opened let alone eaten so I wind up having to throw out a whole tin of stale cookies in February.  I have asked him to save me some trouble and just take them straight to the trash can after he first gets them, but that hasn't happen just yet.  But then I had an idea!  Bump these babies up with some almond bark, coconut, and sprinkles!  So much tastier and so pretty.  I think these could even be part of a gift basket along with the obligatory almond bark pretzel rods everyone does every year as a cheap gift.

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